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Salads
Salad with Fried Mussels
A simple and tasty salad with crispy mussels, croutons and cheese, tossed in Caesar dressing. A great choice for a light lunch or dinner.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Tear the Iceberg lettuce by hand.
2
Sauté the mussels in vegetable oil with spices.
3
Dice the tomato.
4
Cube the baguette and fry it in the mussel oil with your favorite spices.
5
Grate the hard cheese finely.
6
Combine all ingredients and dress with prepared Caesar sauce.
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