BelkaFood
Salads

Salad with Crispy Cheese-Crusted Eggs

A fresh and satisfying salad with crisp vegetables, a creamy Greek yogurt dressing, and a clever twist — eggs topped with a crispy cheese crust.

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Method

1

Spread the cheese on a skillet, then place halved hard-boiled eggs on top. Fry until you get a nice crispy cheese crust.

2

Arrange the salad leaves on a plate, add thinly sliced onions and cucumber slices, then top with your crispy eggs. Drizzle everything with the dressing and finish with a sprinkle of sesame seeds or Parmesan if you like.

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