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Salad
A fresh vegetable salad with avocado, cucumber, and cilantro, dressed with a zesty honey-lime chili dressing.
Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
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Method
In a bowl, whisk together the olive oil, lime juice, honey, chili flakes, salt, and pepper until well combined.
Slice the cucumber into rounds, dice the avocado into large cubes, thinly slice the red onion into half-moons, and finely chop the cilantro.
Combine all the ingredients in a large bowl, pour the dressing over them, and gently toss, being careful with the avocado.
Let it rest for 5 to 10 minutes. Before serving, optionally finish with a light sprinkle of flaky sea salt and freshly cracked black pepper.
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