BelkaFood
Snacks

Rustic Wedges

🕐 40 min 👁 1 Channel post →

Flavorful potato wedges with a crispy crust, oven-baked with paprika and cheese.

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Method

1

Cut the potatoes into medium-sized wedges. Add all the ingredients and mix thoroughly.

2

Arrange on a baking sheet lined with parchment paper.

3

Bake in the oven at 200 °C for 35–40 minutes until golden and crispy.

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