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Main dishes
Rustic Potatoes
Fragrant baked potatoes with spices, garlic, butter, and Parmesan cheese.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Wash the potatoes thoroughly and cut them into quarters. Then toss them with the spices, dried garlic, paprika, herbs, salt, and vegetable oil.
2
Mix well and bake at 200°C (400°F) for 20-25 minutes. Melt the butter, add finely minced garlic, and drizzle over the hot potatoes.
3
Top with a bit of Parmesan and return to the oven for another 15 minutes.
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