Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Snacks
Rustic Potato Wedges
Golden, spiced potato wedges roasted to a crisp, served with a creamy feta and sour cream dip.
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep the potatoes, cut them into wedges, and toss with oil and spices.
2
Bake in the oven at 190 degrees for 20 minutes.
3
For the sauce, combine the feta, sour cream, minced dill, and garlic.
Comments
Log in to leave a comment.
No comments yet. Be the first!