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Russian · Baking
Royal Vatrushka
A delicate and aromatic cottage cheese pastry with a crumbly shortbread crust that tastes like childhood.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prepare the ingredients for the filling and the crumb topping.
2
Bake for 35 minutes at 180 °C (350 °F).
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