BelkaFood
Desserts

Roti with Ricotta and Cherries

🕐 25 min 👁 1 Channel post →

A crispy roti flatbread filled with creamy ricotta and juicy cherries — simple yet impressive dessert.

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Method

1

Thaw your roti flatbread.

2

Spread the ricotta mixed with sweetener in the center, then top with cherries (or other fruit).

3

Fold the edges up, brush with egg white, and sprinkle with sliced almonds.

4

Bake in an air fryer for 25 minutes at 160°C.

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