Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Healthy food
Roasted Vegetables in Soy Sauce in a Multicooker
Simple and vibrant roasted vegetables with mushrooms in soy sauce—perfect for a light lunch or as a side dish.
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Add roughly chopped potatoes, zucchini, mushrooms, garlic, and carrots to the multicooker bowl.
2
Season with salt and spices, then add oil and soy sauce.
3
Mix everything together and cook for 50 minutes on the bake setting or custom recipe mode at 130°C.
4
Finish with fresh herbs just before serving.
Comments
Log in to leave a comment.
No comments yet. Be the first!