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Desserts
Roasted Pears and Apples in an Air Fryer
Fragrant fruit roasted with cinnamon and sugar—a quick and cozy dessert that hits the spot.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Halve the pears lengthwise and scoop out the cores.
2
Sprinkle with sugar and cinnamon, then scatter peanuts on top.
3
Roast at 180°C for 15 minutes.
4
Halve the apples lengthwise and scoop out the cores.
5
Sprinkle with sugar and cinnamon, then add a small knob of butter.
6
Roast at 200°C for 15–20 minutes.
7
Serve warm with a scoop of ice cream.
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