BelkaFood
Roasted Lamb
Mediterranean · Meat

Roasted Lamb

Roast lamb infused with aromatic spices, garlic, and quince. A hearty and festive meat dish with an Eastern flair.

Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating

Ingredients

Nutrition facts
kcal
protein
fat
carbs

Quick price-per-kg calculator
Price per kg
Price per kg cooked
Unlock with Pro Try Pro

Method

1

Place the lamb in a roasting pan.

2

Add the minced garlic, olive oil, salt, cumin, and thyme.

3

Add the sliced quince.

4

Bake in the oven until the meat is tender and fully cooked.

Comments

Log in to leave a comment.

No comments yet. Be the first!