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Snacks
Roasted Fat or Kurdyuk
A mouth-watering appetizer with a crispy crust on the outside and a tender, melt-in-your-mouth texture on the inside.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Cut into large pieces, season with spices, and let sit for 20–30 minutes.
2
Bake in the oven or air fryer at 180–190°C for about 35–50 minutes until golden brown and crispy on the outside.
3
Serve hot. Optionally garnish with fresh onions, herbs, or your favorite sauce.
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