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Snacks
Roasted Corn in the Oven
Aromatic corn roasted in foil with butter and garlic—perfect for a family dinner.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Soften the butter.
2
Mix it with minced garlic and salt, stir well.
3
Coat each corn cob generously.
4
Wrap in foil.
5
Roast in the oven for 40–80 minutes at 200°C on conventional heat until tender.
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