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Breakfast
Ricotta Waffles
Delicate cottage cheese waffles for breakfast or tea, quick to make in a waffle maker.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Whisk the eggs with sugar.
2
Add the ricotta, flour, baking powder, and salt. Mix into a smooth batter.
3
Grease the waffle maker plates with oil, preheat it, and bake the waffles until done.
4
Serve the finished waffles with Greek yogurt, whipped cream, and berries. Garnish with strawberries and pistachio paste if desired.
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