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Soups
Rich and Creamy Mushroom Soup
A fragrant and velvety cream soup made with button and oyster mushrooms, offering a rich dairy flavor that makes it perfect for a cozy lunch.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep all the ingredients for the soup.
2
Sauté the mushrooms and onions in vegetable oil.
3
Add the butter and flour, stirring well.
4
Pour in the water and simmer until fully cooked.
5
Pour in the cream, heat the soup through, and serve garnished with fresh herbs.
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