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Desserts
Refreshing Kiwi-Banana Ice Cream
A light and wholesome homemade frozen fruit and coconut milk dessert that is wonderfully cooling on a hot day.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Dice the kiwi and banana into small pieces and freeze them ahead of time
2
Transfer the frozen fruit to a blender jar
3
Add the coconut milk, mint leaves, and lemon juice
4
Process everything until smooth and creamy
5
Stop the blender a few times during the process to stir the mixture and help it blend evenly
6
Serve the ice cream immediately or place it in the freezer for a couple of hours for a firmer texture
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