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Breakfast
Red Lentil Waffles
Healthy and filling flourless red lentils waffles, rich in protein and iron. A great option for a nutritious breakfast or snack.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Soak the lentils overnight, then rinse.
2
Combine the lentils, egg, olive oil, baking powder, and seed mix in a blender and process until smooth.
3
Cook in a waffle iron for about 7 to 10 minutes.
4
Serve with cream cheese and lightly salted trout.
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