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Salads
Red Fish, Avocado, and Cucumber Salad
A layered festive or everyday salad featuring tender red fish and fresh vegetables.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Cook the rice until done.
2
Dice all remaining ingredients finely.
3
Layer half of the rice, the cucumber, half of the red fish, the remaining rice, the avocado, and the fish on top.
4
Spread mayonnaise between the layers.
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