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Russian · Salads
Red Fish and Caviar Salad
A festive layered salad with trout, crab sticks, and red caviar that is perfect for the New Year's table.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Dice the fish finely, add green onions, and mix with mayonnaise.
2
Grate the boiled potatoes and also toss with mayonnaise.
3
Grate or chop the crab sticks and mix in some mayonnaise.
4
Grate the eggs and combine with mayonnaise.
5
Assemble the salad in layers or portion it out, arranging chips in a circle and placing red caviar in the center.
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