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Sauces
Red Currant Sauce for Winter
A spiced sweet-and-sour red currant sauce that pairs brilliantly with meat dishes, reminiscent of the famous lingonberry sauce.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Gather all the ingredients needed for the sauce.
2
Combine the red currant juice with sugar, spices, vinegar, salt, and minced garlic.
3
Simmer the sauce until done and seal it up for the winter.
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