BelkaFood
Red Currant "Mojito" Compote
Drinks

Red Currant "Mojito" Compote

🕐 75 min 👁 12 Channel post →

A refreshing homemade drink featuring the tartness of berries, mint aroma, and citrus notes, perfect for canning for the winter.

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Ingredients

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Method

1

Place washed red currants into a sterilized jar, pour boiling water over them, and let sit for 1 hour.

2

Drain the water from the jar, add sugar to it, and bring to a boil.

3

Add the lemon and mint to the berries in the jar.

4

Pour the boiling sugar water over the contents and seal with sterilized lids.

5

Invert the jar and wrap it up until it cools completely.

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