Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Drinks
Red Currant "Mojito" Compote
A refreshing homemade berry compote with mint and lemon that is perfect for quenching your thirst.
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Place the washed red currants into a sterilized jar and pour boiling water over them.
2
Let it sit for 1 hour.
3
Drain the water from the jar into a pot, add the sugar, and bring to a boil.
4
Add the lemon and mint to the berries in the jar, pour the boiling sugar syrup over them, and seal tightly with sterilized lids.
5
Turn the jars upside down and wrap them in a blanket until they cool completely.
Comments
Log in to leave a comment.
No comments yet. Be the first!