Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Russian · Soups
Rassolnik
A traditional, warming soup made with pickled cucumbers, pork ribs, and bulgur wheat.
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Simmer a rich broth using the pork ribs.
2
Toss in the diced potatoes and bulgur.
3
Sauté the onions and carrots in vegetable oil until tender, then stir in the sliced pickles and minced garlic.
4
Mix the sautéed vegetables into the soup along with the bay leaf, season with salt and pepper to taste, and simmer until everything is tender and fully cooked.
Comments
Log in to leave a comment.
No comments yet. Be the first!