BelkaFood
Raspberry Tiramisu
Desserts

Raspberry Tiramisu

🕐 10 min 👁 1 Channel post →

A delicate homemade dessert featuring soaked ladyfingers, airy cream cheese frosting, and a vibrant berry filling.

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Method

1

Make the raspberry jam: place raspberries in a saucepan (thaw them first if frozen), add sugar, and simmer for 5-7 minutes. Mix the starch with water, pour it into the berries, and cook for 1 minute while stirring constantly; then remove from the heat and let cool.

2

For the cream, whip the heavy cream to soft peaks, add sugar and vanilla sugar, whip again, then fold in the cream cheese and gently whip once more until smooth.

3

Pour milk into a deep bowl, quickly dip the cookies into the milk, arrange them as the first layer, followed by a layer of cream, another layer of cookies, more cream, and finish by spreading the raspberry jam on top.

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