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Baking
Raspberry and White Chocolate Loaf Cake
A tender homemade loaf cake featuring juicy raspberries and sweet white chocolate, perfect for tea time.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Gather all ingredients for the cake.
2
Whisk together the eggs, sugar, sour cream, and vegetable oil.
3
Add the flour, baking powder, and a pinch of salt, then mix into a batter.
4
Gently fold in the raspberries and white chocolate chunks.
5
Bake the cake in a preheated oven until done.
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