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Snacks
Rainbow Hummus
A vibrant and creative appetizer featuring creamy chickpea hummus, divided into colorful portions infused with vegetables and herbs.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Blend the chickpeas with tahini, lemon juice, garlic, oil, water, and salt until smooth and creamy.
2
Divide into four portions and blend each with its respective mix-in: beetroot, turmeric, spinach/basil, and cream cheese.
3
Cut out a palette shape from the dough and air fry at 180 °C for 6–8 minutes until golden brown.
4
Pull the string cheese into fibers and insert breadsticks.
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