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Desserts
Raffaello Tiramisu
A delicate and unusual dessert with the flavor of your favorite candies, made without raw eggs or baking.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Chill the Raffaello candies in the fridge beforehand, chop them with a knife, and place them in a bowl.
2
Add the cold heavy cream and cream cheese to the bowl, and whip the mixture with a mixer.
3
Once the cream starts to thicken, gradually add the condensed milk and whip until the cream becomes thick.
4
In a baking dish, layer the first layer of cream, followed by a layer of ladyfingers (soaked in milk), then repeat: cream, ladyfingers, cream.
5
Finish by sprinkling with coconut flakes and decorating with candies if desired.
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