BelkaFood
Desserts

Raffaello Dessert

A delicate homemade trifle-style dessert with coconut, almonds, and white chocolate.

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Method

1

Pour milk into a saucepan, add white chocolate and cornstarch for the cream.

2

Heat over medium heat until the mixture thickens.

3

Crumble the wafer cookies and start assembling your trifle.

4

Sprinkle the cream layer with shredded coconut, then arrange the almonds on top.

5

Layer the wafers over the almonds, then add more cream, and repeat the layers.

6

Finish with a final cream layer and top with shredded coconut.

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