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Main dishes
Qurutob
A traditional and deeply flavorful Tajik dish made with meat, flatbread, suzma, and fresh vegetables.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Dilute the suzma in a little water.
2
Cut the meat into small pieces, season with salt, and fry in linseed oil for 7-8 minutes.
3
While the meat is frying, cut the flatbread into small pieces, pour the diluted suzma over the bread, add vegetables, herbs, and the cooked meat, then drizzle with hot oil.
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