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Russian · Desserts
Quick Waffle Cake with Condensed Milk
An easy no-bake cake made from store-bought waffle layers with a creamy filling of boiled condensed milk, butter, and sour cream.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep your waffle layers and gather the cream ingredients.
2
Whip the boiled condensed milk together with softened butter and sour cream until you get a smooth, uniform cream.
3
Spread the cream on each waffle layer and stack them up.
4
Top the cake with crushed peanuts.
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