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Desserts
Quick Vanilla Cream
A fast and easy-to-make fluffy cream with a vanilla flavor that holds its shape well and is perfect for cakes, pastries, and roulades.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Bring the milk to a boil and let it cool to room temperature.
2
Combine all the ingredients together.
3
Beat with a mixer on the lowest speed until the mixture becomes smooth and pearlescent (about 3-5 minutes).
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