BelkaFood
Quick Potato Hand Pies
Russian · Baking

Quick Potato Hand Pies

Appetizing homemade yeast-free cottage cheese hand pies with a hearty potato filling.

Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating

Ingredients

Nutrition facts
kcal
protein
fat
carbs

Quick price-per-kg calculator
Price per kg
Price per kg cooked
Unlock with Pro Try Pro

Method

1

Make the filling: combine boiled potatoes, sautéed onions, yogurt or sour cream, herbs, salt, and pepper.

2

Make the dough by mixing cottage cheese, an egg, flour, baking powder, salt, and vegetable oil.

3

Shape into hand pies with the potato filling.

4

Brush with egg and bake until golden and done.

Comments

Log in to leave a comment.

No comments yet. Be the first!