BelkaFood
Russian · Snacks

Quick Pickled Cabbage

Crisp and juicy pickled cabbage with vegetables that comes together in minutes and is ready to enjoy after an overnight chill.

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Method

1

In the hot water for the marinade, add the sugar, salt, black peppercorns, bay leaf, vegetable oil, and vinegar. Bring it to a boil for just about a minute, and you can immediately pour this hot marinade over the cabbage.

2

Let it cool down, then pop it in the fridge overnight, and it's ready to serve.

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