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Russian · Baking
Quick-Dough Turkey Hand Pies
Homemade hand pies made with a tender, quick sour cream and butter dough, featuring a juicy turkey and onion filling.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Make the quick dough using flour, sour cream, butter, egg, salt, and sugar.
2
Prepare the filling: mince the turkey fillet and onion, add salt, pepper, and cold water, then mix well.
3
Shape the pies with the dough and filling, and either bake or pan-fry them.
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