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Baking
Quick Crispy Apple Cinnamon Hand Pies
Fragrant and quick-to-make puff pastry pies with a juicy apple filling. A great option for tea time when you want a dessert without a lot of fuss.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prepare the filling by combining apples, sugar, cinnamon, lemon juice, starch, and water.
2
Form the pies using store-bought puff pastry.
3
Brush the pies with an egg wash made from yolk and milk, and sprinkle with cinnamon sugar.
4
Bake at 200°C (400°F) for 15-20 minutes.
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