BelkaFood
Quick Cottage Cheese Sochniki-Style Buns
Russian · Baking

Quick Cottage Cheese Sochniki-Style Buns

Soft and fragrant homemade buns with a sweet cottage cheese filling, made with kefir dough without any yeast.

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Method

1

Knead the dough using kefir, baking soda, egg, melted butter, sugar, salt, and flour.

2

Prepare the filling by combining cottage cheese, sugar, vanilla sugar, cornstarch, egg yolk, and berries if desired.

3

Shape the buns with the cottage cheese filling and bake until done.

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