Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Baking
Quick Cottage Cheese Pie with Lavash
A simple and delicate pie made with thin lavash sheets, creamy cottage cheese filling, and dried fruits.
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Mix cottage cheese, eggs, sugar, sour cream, dried fruits, salt, and vanilla extract for the filling.
2
Layer the pie by alternating lavash sheets and cottage cheese filling.
3
Make the topping by whisking together egg, sugar, and sour cream, then brush it over the top of the pie.
4
Bake in the oven until golden and set.
Comments
Log in to leave a comment.
No comments yet. Be the first!