BelkaFood
Russian · Breakfast

Quick Cheesy Herb Flatbreads

Quick and fragrant kefir-based cheesy flatbreads with fresh herbs make a great hearty breakfast or snack.

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Method

1

Prep all ingredients, gently warm the kefir, and grate the cheese.

2

Whisk the warm kefir, eggs, salt, sugar, and baking soda together in a bowl.

3

Fold in the grated cheese and finely chopped herbs (scallions and dill).

4

Gradually add the flour and knead into a dough.

5

Pan-fry the flatbreads in a skillet until golden brown on both sides.

6

Brush the hot flatbreads with melted butter.

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