BelkaFood
Snacks

Quick Chebureki

Fast and lighter chebureki made with tortillas, stuffed with minced meat and cheese, perfect for a lower-calorie snack.

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Ingredients

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Method

1

Combine the minced meat with finely chopped onion, herbs, water, salt, and pepper.

2

Spread the filling onto the tortillas and add a little cheese.

3

Form the chebureki, brushing the edges with egg white to seal them.

4

Pan-fry in a skillet with a minimal amount of olive oil.

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