BelkaFood
Baking

Quick Cake

A simple homemade cake made with crispy store-bought pastry and a smooth frosting from sweetened condensed milk. No baking required, minimal effort.

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Ingredients

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Method

1

Bake the pastry according to package instructions.

2

Let the baked pastry cool, then break it into pieces.

3

Whip the butter with sweetened condensed milk until you get a creamy frosting.

4

Mix the frosting with the pastry pieces.

5

Transfer to a pan lined with plastic wrap.

6

Refrigerate overnight.

7

Turn out of the pan and drizzle with chocolate if you like.

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