Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Breakfast
Quick Breakfast Granola
Homemade oat granola with honey and juice that takes just 10 minutes of active prep time. You can choose either a tropical or berry mix-in option.
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Combine the rolled oats with honey/syrup, juice, and olive oil.
2
Spread the mixture onto a parchment-lined baking sheet and bake in a preheated oven at 160 degrees (C) for 40 minutes, until crispy.
3
Toss the granola 2 to 3 times during baking so it browns evenly.
4
Let the granola cool, add your choice of mix-ins, and toss to combine.
Comments
Log in to leave a comment.
No comments yet. Be the first!