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Desserts
Quick Blueberry Jam Without Sterilization
A fragrant homemade blueberry jam that comes together fast and doesn't need lengthy sterilization—just chill it in the fridge.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Pick through the blueberries, remove any debris, rinse, and pat dry.
2
Combine the berries and sugar in a heavy-bottomed pot.
3
Set over low heat, bring to a boil, and simmer for 5 minutes until the sugar is completely dissolved.
4
Let the jam cool, then transfer to clean jars. Store in the refrigerator.
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