BelkaFood
Snacks

Quick and Easy Sardine Appetizer

A crunchy and savory snack made with canned fish, pickled onions, and fresh herbs.

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Method

1

Make the quick pickle: mix water, sugar, and vinegar together, submerge the finely chopped onion, and set aside while you prep the rest.

2

Chop the green onions and dill, dice the cucumber into small cubes, and roughly chop the canned sardines in tomato sauce.

3

Combine all the ingredients, drain the onions and add them to the bowl. Mix thoroughly.

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