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Quick and Easy Lavash Breakfast Wrap
A hearty grab-and-go breakfast loaded with tomatoes, ham, egg, and melted cheese, all wrapped up in a crispy lavash.
Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
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Method
Slice the tomato into rounds, dice the ham, grate the cheese, and mince the herbs.
Heat a pan with oil over low heat, then add the tomatoes and ham.
Whisk the egg with seasonings in a bowl and pour it right over everything in the pan, sprinkle with cheese and herbs, and top with a round of lavash.
Press it down and let the bottom get a light golden color, then flip it with a spatula and your hand, fold it in half, and give each side another quick toast.
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