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Baking
Quick 15-Minute Homemade Pie
A fast puff pastry pie with a hearty filling of sausage, cream cheese, and boiled potatoes.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Roll out the dough into a long, even sheet and spread with cream cheese.
2
Add the potatoes, sliced sausage, and grated cheese. Season with pepper if you like. Cover with another layer of dough, press the edges to seal, brush with egg yolk, sprinkle with sesame seeds, and bake for 13 minutes at 220°C.
3
Once baked, you can top the pie with fresh herbs.
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