BelkaFood
Pumpkin Risotto
Italian · Main dishes

Pumpkin Risotto

🕐 40 min 👁 10 Channel post →

A tender and creamy Italian risotto featuring roasted pumpkin, aromatic onion, butter, and Parmesan cheese.

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Method

1

Dice half of the pumpkin, and roast the remaining half until tender, then blend into a smooth purée.

2

Sauté the onion and toss in the cubed pumpkin.

3

Stir in the dry rice and pour in the broth.

4

After 10 minutes, stir in the pumpkin purée and simmer for about 20 minutes.

5

Finish with butter and freshly grated Parmesan, then stir well to combine.

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