BelkaFood
Pumpkin Pancakes
Russian · Breakfast

Pumpkin Pancakes

Healthy and flavorful pumpkin kefir pancakes with no added sugar, making them a great choice for a balanced breakfast.

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Ingredients

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Method

1

Finely grate the pumpkin and microwave for 5 minutes. Stir halfway through the cooking time.

2

Meanwhile, whisk the eggs, add the kefir, and whisk again.

3

Add the stevia, a pinch of salt, and flour, mixing with a mixer until smooth. Make sure there are no lumps.

4

Fold the pumpkin into the prepared batter and mix thoroughly again.

5

Drop spoonfuls onto a preheated, oiled skillet and fry on both sides until golden.

6

Serve with yogurt.

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