Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Snacks
Pulled Pork Stew Sandwich
A hearty and quick sandwich featuring pan-seared pork stew meat, barbecue sauce, and fresh greens on a crusty baguette.
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Transfer the canned pork stew with its juices to a skillet and shred the meat with a fork. Cook for 8–10 minutes until the liquid evaporates.
2
Add the barbecue sauce and cook, stirring, for 3–4 minutes. Meanwhile, toast the bread in a separate skillet until golden brown.
3
Tear or thinly slice the lettuce. Spread mayonnaise on two slices of bread, then top with the lettuce and hot meat. Cover with the remaining bread.
4
Add tomato slices and grated cheese to the sandwiches if desired.
Comments
Log in to leave a comment.
No comments yet. Be the first!