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Snacks
Puffs
A quick appetizer made from thin lavash filled with sausage, cheese, and fresh herbs, baked in the oven or pan-fried.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Combine the diced sausage, cheese, chopped green onions, salt, and pepper.
2
Mix together the mayonnaise and sour cream.
3
Spread the sauce over the lavash and top with the filling.
4
Roll the lavash into a log and slice into individual portions.
5
Bake in the oven at 180°C until golden brown, or pan-fry until crispy.
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