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Baking
Puff Pastry Sausage and Corn Boats
A quick and hearty puff pastry bake with sausages, sweet corn, and melted cheese that makes a fantastic alternative to pizza.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Cut the unleavened puff pastry into three pieces, gently press down the centers, and brush with ketchup.
2
Arrange the sausages, top with canned corn mixed with mayonnaise, cover with cheese, brush with egg, and bake in the oven at 200°C (400°F) for 20 minutes.
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